Look forward to spending your holidays at an award-winning hotel in South Tyrol. This is a selection of awards Hotel Castel and Trenkerstube have won in recent years, as well as ratings from hotel and restaurant guides.

What counts most to us, however, is the opinion of our guests. It is what motivates us to continue developing all aspects of our hotel and get a little better every day. This is why this page provides you with some excerpts from our visitors' book along with guest comments from TripAdvisor.

Everybody enjoys a word of appreciation for hard work done. Yet – why rely on other people's opinion? Just come by and put us to the test! We are looking forward to welcoming you.

Awards

Chef 2014 in Italy

*Gerhard Wieser*
Grand Hotel and Restaurant Guide

Award for Great Hospitality

*Simon Oberhofer*
L'Art de Vivre

1st Rank

*Gerhard Wieser for Trenkerstube*
Hornstein Ranking

Excellent

Selected Wellness Hotels that Make You Feel Great

Hotel of The Year 2011

Grand Hotel
and
Restaurant Guide

Ratings

Tripadvisor

bd-pfalz

"A holiday at Hotel Castel is pure relaxation from the first moment! Everything is just perfect."

Tripadvisor

xtraveller71

"The cuisine is a wonderful experience every single evening. It is hard to choose between all the different main courses, hors d'oeuvres and desserts."

Tripadvisor

Jens G

"Absolutely quiet accommodation, there are none of the usual 'hotel' noises at the Castel."

Tripadvisor

Genussmensch1A

"What is striking about this hotel is the commitment of every single employee, not to mention the owners, the Dobitsch family."

Tripadvisor

archiemuc

"An exceptional hotel with perfect service, with elegantly decorated rooms providing a breathtaking view. Outstanding spa experience."

Tripadvisor

Manfred S

"One of the most beautiful hotels I know: Fantastic mountain panorama, luxurious rooms, half-board includes top-flight cuisine with a two-starred chef."

Voices from our visitors' book

Georg family, Germany:

"Nowhere have we ever encountered this kind of perfect service, warm personality and unobtrusive attention. The fantastic breakfast, the treatments at the Carpe Diem spa, the extraordinary meals, the state-of-the-art fitness studio... everything is simply marvellous."

Stutzmann family, Switzerland:

"Once we had taken a first 'Getaway' holiday, returning to your Castel was like coming home. From the moment we entered your hotel we felt immersed into an oasis of friendliness, sincerity and warmth, combined with perfect hospitality."

Ercolini family, USA:

“You have a wonderful hotel. While the beauty of the decor never ceases to amaze us, your staff are so courteous and always willing to offer assistance to us. Of course, the meals are absolutely superb and as remarkable as it seems, only get better with each year.”

Cattani family, Switzerland:

"You know what is the worst thing once you have enjoyed the cuisine at the Castel? You go to a good seafood restaurant only to find that the fish was better at the Castel. You visit a good Italian restaurant, order a pasta dish and begin remembering the more savoury pasta at the Caste. You go to a real steak house and reminisce about the much more tender, juicy entrecote at the Castel. A catch-22, and that is precisely why we keep coming back here."

Hotel and restaurant guides

4 Red Towers & 3 Toques / 18 Points

Gault Milieu 2018
 

4 F

Der Feinschmecker 2018
 

4 Cooking Spoons & 5 Blue Stars

Schlemmer/Schlummer
Atlas 2018

2 Stars

Guide Michelin 2018

 

5 Toques & 5 Stars

The Grand Restaurant & Hotel Guide 2018